Cinnamon

Weight : 100 g

₹ 90.00 ₹ 105.00
Category: Spices
Availability: In Stock

Cinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamomum.

Cinnamon is one of the ancient spices which has been mentioned in The Old testament Cinnamon with its delicate aroma and spicy flavour, is an essential ingredient in ‘curry masalas’ of India. Around the world it is a more popular ingredient in pastries and puddings. Products made of cinnamon include quills, quillings, featherings, chips, cinnamon bark oil and cinnamon leaf oil. Cinnamon is used as a flavouring agent in making confectionaries. It is also used in the making of liquor, pharmaceuticals and cosmetics. While the cinnamon bark oil is known for its anti-fungal properties, cinnamon leaf oil is used in the manufacturing of perfumes and cosmetics.Our Cinnamon is collected directly from a society of small scale farmers in Idukki, which makes it of top-notch quality.

Botanical name: Cinnamomum verum

Family name: Lauraceae

Commercial parts: Bark, leaf

Malayalam: Karuva (the tree), Karuvapatta (bark)




Quantity:

An Association of a group of Small Farmers

The USP of Naturocart is that the procurement on the entirety is from a very reliable and closed group of small-scale farmers brought under a common fold, ‘Periyar Agro Movement Farmers Society’-a co-operative movement of Small-scale native farmers, ensuring that the produce is largely cultivated organically using natural pesticides. Thus ensure we deliver the best edible lot of spices unadulterated, hygienic and in its pristine form exclusively at your doorsteps.

Organic Farming

We grow our Spices organically. We strictly use Organic Compost/Manures, other natural nutrients and traditional knowledge, imparted from the people of wisdom and expertise that enrich the soil the most natural manner. 

No Pesticides and Chemicals

Abstaining from the use of pesticides ensure that the products are free from poisonous properties and healthy to consume. 

Best Grading and Packing Practices

We use the best grading and Packing practices to ensure that you get the value for money and compliment to our Vision that ‘Customer Satisfaction’ is of paramount importance.

Come, Let Us Spice Up Your Life the Healthy Way. 

Cinnamon is used mainly as an aromatic condiment and flavouring additive in a

wide variety of cuisines, sweet and savoury dishes, breakfast cereals, snackfoods, tea and

traditional foods. The aroma and flavour of cinnamon derive from its essential oil and principal

component, cinnamaldehyde, as well as numerous other constituents, including eugenol.

Cinnamon is an evergreen tree characterized by oval-shaped leaves, thick bark, and a berry

fruit. When harvesting the spice, the bark and leaves are the primary parts of the plant used.